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Brisbane's Newest Entertainment Lifestyle Precinct

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Brisbane’s Newest Entertainment Lifestyle Precinct

Black Hide Steak & Seafood will move from the Treasury Brisbane to the new precinct into a 240-seat restaurant. Cicada Blu, an open-air bar and Euro-inspired eatery called Aloria will both be located on the Sky Deck. Queen’s Wharf consists of four towers situated atop a seven-storey podium and a five-level basement. Seven and a half hectares of space have been allocated for public use.
Centred around an eye-catching lighting installation inspired by cloud formations that lights up the venue as the sun sets, the open-air bar also features a retractable roof to add to the night time ambiance. Bonus, the sleek space also boasts panoramic river views, an expansive dancefloor and comfy lounges when you’re ready to rehydrate with a cocktail or two. Of course that famed pho is on the menu, but we hear there are plenty of reasons to get reaquainted with the familiar spot, which is welcoming walk-ins only. The Star Grand Hotel is already welcoming guests, and other venues such as those along The Terrace and on the Sky Deck will open progressively throughout the following months. Stay tuned as more openings are announced and watch as Queen’s Wharf Brisbane comes to life, with even more dining, entertainment, and experiences still to come! This restaurant’s authentic South-East Asian menu shows an exciting culinary adventure.
Now taking booking from 30 October, this rooftop spot will be all about Queesland dry-aged beef and seafood, plus plenty of locally sourced, seasonal produce, all cooked up on the grill or over a wood fire. Joining Cicadu Blu on Sky Deck is Babblers, Brisbane’s new go-to for all-day dining, with a menu that kicks off from 7am for breakfast in the sky and continues right through until the evening with dinner until late. Boasting a fresh new Mediterranean feel, you can now dine on incredible seafood as well well as their signature steaks, with the likes of king fish crudo and cheesy lobster mornay joining iconic dishes like their signature meatbals and steak tartare.
With exceptional games, an intimate poker room, state-of-the-art gaming machines, and a high-end hotel, it sets a new benchmark in gaming and hospitality. The Leisure Deck features an Event Deck, expansive lawn area for sunset picnics and exclusive resort amenities overlooking the city skyline. Soaring 100 metres above the Brisbane River, the rooftop space features spectacular restaurants and bars where locals and visitors meet, celebrate, or simply soak in the breathtaking views. A set of escalators lead visitors to the high roller level.
The lavish 360-degree bar, with a cheeky mix of cool cocktails and chilled beats…. Raising the bar for refreshing drinks, captivating sunsets and tall stories…. With flavours spanning the globe, from tempting Western to Asian menus…. A fun-loving, vibrant Southeast Asian eatery and bar is set to call The Terrace home…. Taking casual all-day dining to the next level with its relaxed and warm atmosphere…. A harmonious blend of classic European elegance and Australian charm,… A luxurious oasis in the sky boasting three breathtaking heated pools that offer views over the Brisbane River…
The Star Grand features 340 luxury rooms and a 360-degree signature cocktail bar. The luxury five star Star Grand hotel occupies towers two and three, which are the two curved towers. The integrated resort that includes three hotels in the complex are the Star Grand hotel, Dorsett hotel and Rosewood hotel. Lúc Lắc has created a lush, indoor-outdoor, tropical setting for an Indochine restaurant and bar that can seat 159 people. It will be the largest of the three restaurants on the venue’s terrace.
Perched at the end of the Neville Bonner bridge, Pompette will also boast spectacular river views, making it the perfect spot for an afternoon drink before moving your attention to eats like steak au poivre, escargot, steak tartare, souffle and more. The champagne bar and restaurant will dish up modern interpretations of traditional French dishes in a stunning, Parisian-inspired space complete with a leafy alfresco area and three private dining rooms. Not content with opening just one new venue inside Queen’s Wharf, the Tassis Group is opening two, with French-inspired Pompette set to join Dark Shepherd on The Terrace as of September this year. With dark and moody interiors featuring plenty of marble, black furnishings and spacious circular booths, Dark Shepherd will be dishing up classic Greek and broader Mediterranean feeds cooked over a wood-fired grill, emphasising exceptional produce, clever cooking techniques and punchy flavours. The Queen’s Wharf restaurant line up is starting to look like a who’s who of Brisbane’s hospitality scene, with Tassis Group the latest crew to announce they’ll be opening a venue in the mammoth precinct. Head chef Zac Sykes, ex-Merivale and Rockpool, has designed a menu that fuses Latin American and Asian flavours, which will be complemented by an extensive cocktail list.
With breathtaking views of the Brisbane casino smoking River, Cucina Regina lives up to its name “Kitchen Queen” by serving meals fit for royalty. Black Hide Steak & Seafood brings its acclaimed menu and expert staff to the largest restaurant on The Terrace. With an elegant and refined interior and a menu designed for sharing, this is your ideal venue to gather with friends or celebrate a special occasion. The Terrace on level four, The Casino on level 7 and of course the offerings on the Sky Deck. Perched 35 metres above street level, between the resort’s four towers, The Star Brisbane’s Leisure Deck is a 12,000sqm open-air oasis in the heart of Brisbane’s City. The Star Grand boasts 340 elegantly designed rooms, including 60 opulent suites and four stunning penthouse suites.
The design aims to integrate tourism, leisure and entertainment facilities in an underutilised part of the city. This involved the placement of a 175-tonne piece of steel 100 metres above ground level, between the two curved towers. Excavated rock was used to provide fill for the development of a car mall at Brisbane Airport. The project’s location was criticised for its proximity to the historical heart of the city and government seat of power. An oblong sculpture by artist Lindy Lee is located at the George Street entrance. The project also includes a 1,500 seat-ballroom and a Sky Deck observation platform with 360 degree views. The mixed-use development will feature 2,000 apartments, 1,100 hotel rooms and a casino.

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